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Effects of macronutrient composition on specific dynamic action in the laboratory mouse, Mus musculus

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dc.contributor.author . Kagya-Agyemang, J.K
dc.contributor.author Król, E
dc.contributor.author Speakman, J.R
dc.date.accessioned 2023-04-25T11:34:42Z
dc.date.available 2023-04-25T11:34:42Z
dc.date.issued 2010
dc.identifier.issn ISSN 1118-057
dc.identifier.uri http://41.74.91.244:8080/handle/123456789/1956
dc.description Article en_US
dc.description.abstract Open-flow respirometry was used to measure the magnitude of specific dynamic action (SDA), the maximum rate of oxygen consumption and the length of time that the rate of oxygen uptake remained elevated above pre-feeding level in MF1 female mice fed different macronutrient diets. Irrespective of diet, the metabolic rate increased immediately after feeding and reached a maximum within 1.7 hours. The composition of the diet significantly altered the magnitude of SDA. SDA was highest for high protein-fed mice (9.4%), followed by high carbohydrate-fed mice (6.1%) and lastly high and medium fat-fed mice (3.9% and 4.5%). KEY WORDS: Specific dynamic action, resting metabolic rate, macronutrient diets, open-flow respirometry, respiratory quotient, energy expenditure en_US
dc.language.iso en en_US
dc.publisher Published in GLOBAL JOURNAL OF PURE AND APPLIED SCIENCES en_US
dc.relation.ispartofseries ;VOL 16, NO. 1
dc.subject specific dynamic action en_US
dc.subject resting metabolic rate en_US
dc.subject macronutrient diets en_US
dc.subject open-flow respirometry en_US
dc.subject respiratory quotient en_US
dc.subject energy expenditure en_US
dc.title Effects of macronutrient composition on specific dynamic action in the laboratory mouse, Mus musculus en_US
dc.type Article en_US


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