Cytochalasins from static cultures of Rosellinia arcuata

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dc.contributor.author Oppong, E.K.
dc.contributor.author Edwards, R.L.
dc.contributor.author Maitland, D.J.
dc.contributor.author Whalley, A.J.S.
dc.contributor.author Ameyaw, Y.
dc.date.accessioned 2019-11-29T14:20:45Z
dc.date.available 2019-11-29T14:20:45Z
dc.date.issued 2010
dc.identifier.uri http://ir.uew.edu.gh/xmlui/handle/123456789/429
dc.description Published in International Journal of Applied Environmental Sciences en_US
dc.description.abstract Static cultures of Rosellinia arcuata were extracted with ethyl acetate to give intimate mixtures of four cytochalasins. Isolation, purification and characterisation of the cytochalasins afforded cytochalasin C, 19,20-epoxycytochalasin C and a new cytochalasin, engleromycin acetate. Soxhlets extraction of the pulverized mycelium gave pure 19,20-epoxycytochalasin C, from which another new cytochalasin 19,20-dihydroxycytochalasin C was synthesized. ? Research India Publications. en_US
dc.language.iso en en_US
dc.subject Cytochalasin en_US
dc.subject NMR spectroscopy en_US
dc.subject Rosellinia arcuata en_US
dc.title Cytochalasins from static cultures of Rosellinia arcuata en_US
dc.type Article en_US

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